Dharwad: The National Youth Festival is geared up to satisfy the taste buds of the people of the twin cities of Hubballi and Dharwad. The food festival from various states is here to welcome all with open arms. Various types of dishes, flavours, sweets, savouries, vegetarian, and non-vegetarian varieties are unveiled here.
You can taste food that you never tasted in a lifetime
Food that is never seen in a lifetime. You can see, taste, buy and even take home. This is a golden opportunity for those who want to taste something new at least once in their life.
A total of 50 food stalls have been opened here, all special, all innovative. From Kanyakumari to Kashmir, all sorts of delicacies are here. It is always an opportunity to see and eat the snacks from eastern and western states.
A total of 150 stores have been opened at Dharwad KCD Stadium and Hon’ble Governor Thaawar Chand Gehlot inaugurated the store section. It has 50 stalls and food will be available in 16 stalls. Enjoy it on the spot and take it home.
Taste Namak Para, Pitha, Litti Choka, Angkar Roti
Oligalu, Sihi Pongal, Payasa, Rava Laddu, French Fries, Nuggets, Panipuri, specialities of Anantapur district of Andhra Pradesh, Hyderabadi Chicken Biryani from Telangana, Hyderabad, Pitha from Khamrup Metro, Assam, Tekli Pitha, Stream Rice, Litti Choka and Sattu from Bihar, Aloopuri from Chandigarh, Pranta aloo, kathi roll, veg cutlet, lassi, Chhattisgarh’s Dhamtari chousle, gugula, angkar roti, megudi kurmi, namak para, East Delhi and New Delhi Jal Muri, Golgappa, chaat and coffee can be relished.
Lipsmacking Kangridham, Malpure, Mah Dal, Dry Fish, Fish Fry
Khaman, Dhokla, Handwa, Khakra, Singh of Valsad in Gujarat, Bajreki Roti, Sarsonka Sag, Suhali, Mal Pure and Gul Gule of Jind, Haryana, Laddu Bajreki Khicheri, Kangridham of Dharamsala, Himachal Pradesh, Madra, Mah Dal, Mita Bhat, Telia Meh , Hara Kot, Dry Fish of South Goa, Goa Fish Curry, Fish Fry, Rajma Chawla of Udampur in Jammu and Kashmir, Bred Kaladi, Kaunti of Jharkhand and Dushka of Ranchi, Chilka Roti, Malpua, Litti Chokka can be tasted.
Puttu, Appam, Idiyappam, Ratlami Sev, chicken ghee rice must try
Chemical free jaggery from Mandya, jaggery powder, varieties of jaggery, chicken dry from Kundapur, Udupi, chicken ginger, chicken biryani, chicken ghee rice kurma, khori roti, chicken chilli, various fish dishes, puttu from Kerala, kadala curry, appam, Idiyappam, Veg Biryani, Kanji, Dosa, Appam from Mallapuram, Kerala Parotta, Tapioca, Malabar Chicken Curry, Marabar Dham Biryani, Malabar Chicken Fry, Irachi Pattiri, Fish Curry, Dry Ginger Coffee, Dal Baple, Laddu, Ratlami Sev from Ujjain, Madhya Pradesh. Puducherry’s Pongal, Dosa, French Brownies, Rajasthan’s Churu Region Kachori, Samosa, Sangriki Sabji, Gulab Jamun, Tamil Nadu’s Kanchipuram Idli, Thanjavur specialties are here.
Mehboob Nagar’s Mirchi, Pakodi, Kolkata’s Mutton Roll definitely satisfy your tastebuds
Pakodi, Mirchi Bhajji from Mehboob Nagar, Telangana, Khachuri, Fitha, Payesh from Mommati, Tripura, Kabab from Lucknow, Uttar Pradesh, Bhati Choka, Ghazipur, Rasgulla, Howrah, West Bengal, Patisapta, Veg Chok, Aloo Chek, Matar Puri, Chicken Roll, Mutton Roll from North Kolkata , Panneer Roll, Egg Roll, Mughulai Parota, Janguriki Kheer, Gayat Ki Dal, Ke Parate, Pahdi Chai from Pauri Garhwal in Uttarakhand.
Spicy Tambada Rasa, Pandara Rasa, Mutton Birayani Kolhapur will make you crave more
One can enjoy Thali, Tambada, Pandara Rasa, Biryani from Kolhapur in Maharashtra, Chicken Curry, Steam Rice, Dry Smoked Fish, Iromba from Bishnupur in Manipur, Putaro, Poosepa, Poomalori, Tum Rembai Tum Thang from West Kasi Hills in Meghalaya, Fish Malai, Chicken Biryani, Khorda from Odisha, Matki Mutton, Mur Murey Mutton, Mustard Fish Curry, Chicken Mutton Momo from Nanchi of Sikkim, Chammin Phalai will be available.